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Filet Mignon With Porcini Mushroom Compound Butter (9 successes)
A beautiful cut of filet mignon, cooked to perfection, an accompanied by a rich porcini mushroom butter sauce and garnished with roasted garlic and sprigs of thyme.
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Marinated Seafood Salad (6 successes)
An exotic arrangement of calamari, crab, octopus and shrimp all cooked to tender perfection, and seasoned with a delicate bay, lemon and garlic infused olive oil vinaigrette. |
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Guinea Fowl, Morel Sauce and Tarragon Gnocchi (4 successes)
Delicately roasted Guinea fowl smothered in a delicious morel sauce and served with pan seared tarragon gnocchi garnished with round beans and morel mushrooms. |
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Vegan Lasagna (7 successes)
Tender lasagna noodles layered with fried tempeh, tofu spinach ricotta, seasonal veggies, topped with shredded vegan cashew mozzarella and baked to golden perfection.
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Dessert: Sakura Jelly (8 successes)
A sweet conical confection of konyakku jelly infused with an edible sakura flower, and served upon a delicate pillow of dark cherry and vanilla creme mousse.
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